Appetizers, Dairy Free, Gluten Free, Keto, Side Dishes, Snacks, Vegan

Vegan Green Goddess Dressing

Okay, so for months now I have been obsessing over green goddess dressing. I first tried it at trader joes and I really liked using it on almost everything! Instead of purchasing it, I decided to make my own today and use it as a sauce for my pasta side dish for labor day. Yessss, this dressing is even good with pasta! I am telling you, its an item that you will always want in your fridge. You can slather it on bread, dress your salad, use it as a dip or even as a pasta just like in this case. It is super easy too and literally incorporates so many greens hence the name! The perfect way to get your family to eat some nutrients! I hope you enjoy guys!

Ingredients

1 cup packed fresh Basil

1 spring of Green Onions

1 large ripe pitted Avocado

1/2 cup fresh Cilantro

1/2 cup fresh Parsley

1/4 cup fresh dill

Salt & Pepper to taste

2 Garlic Cloves

1/2 a fresh lemon’s juice

1 tbsp Apple Cider Vinegar

1/4-1/3 cup olive oil (depending on how thick or thin you want your dressing)

Instructions

  • Mix the above ingredients all together in a food processor or blender till smooth and creamy.
  • This is the perfect dressing for salads, delicious dip for veggies, amazing spread for sandwiches, and overall a tasty healthy sauce for anything even pasta!

 

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